Killer Tips and Tricks to Dominate Online Roulette
Dating back to the 17th century, Roulette is one of the oldest table games. The game has a rich and varied history that spans multiple centuries and countries. The table layout and spinning wheel of Roulette have evolved over time, making it easier for players to place bets and croupiers to reward payout. In fact, you can now play online Roulette games at your own pace.
The game of Roulette is based on chance and strict probabilities are at the core of the game’s spinning wheel. However, there are ways of playing the game wisely and minimizing your losses. Read on to know more about them.
Pick the Colour
Most players are often confused about which colour to choose. You can select either red or black as there are almost 50% chances of occurring of both the colour. Invest £1 to get yourself started. You can also start with a higher amount, but losing that money on your very first bet won’t be a good idea. If you win the first bet, play again and keep the original bet aside to take home. You can continue the game as long as you have the original bet. And if you experience a losing streak, leave the table in order to minimise your losses.
Bet on Rows
Betting on numbers is quite similar to playing with colours. If you win the first bet, play again and keep the original bet aside. If the result of the first attempt is a loss, bet the same amount again and the win will cover your loss. If you experience two straight losses, you can either quit the game or double the original wager amount and bet again. You have to be lucky only once if you keep on repeating, but don’t keep on doubling the bet. There is always a risk of losing a huge amount of money if you continue to double after each loss. So, keep in mind to limit yourself.
Force the Zero
Designed specifically for online Roulette, this strategy takes advantage of the algorithm installed on a computer. For this strategy, place a bet of £1 on both red and black and £3 on the green zero. If you hit the zero within the first 10 spins, you would make £16. After a winning bet, take a break and try again. You may not see zero for several spins, but eventually, it will appear again.
Next, you can place four chips of £1 each on the green zero. If the ball lands on zero within the first ten spins, you will make £2. Higher chances occur on scoring zero after sixty spins. If you hit zero twice during that time, you would make more than £130.
Bet on the Outside
As long as you have enough money to make the minimum individual bet at the table, you can make outside bets to increase your odds of a payout. For instance, if you wager £1 on even and £1 on red, you’ll win a £2 payout if the ball lands on red 12, and you’ll break even if it lands on black 14. Along with red/black and even odd, which offer a 1:1 payout, outside bets include:
- High/low – Wagering that the ball will on 1 through 18 or 19 through 36. The payout is 1:1.
- Columns – Betting that the ball will land on a number within one of the three columns of the table. The payout offered is 2:1.
- Dozens – Wagering that the ball will land on 1 through 12, 13 through 24, or 25 through 36. The payout is 2:1.
The Martingale System
This is a simple betting system which you can use as you gain confidence. Named after John Henry Martingale, a casino-owner in London, this strategy helps you manage your money and still have fun while playing Roulette.
For this betting strategy, you start by wagering the table minimum on a 50/50 outside bet. You keep betting that amount until you experience a losing streak. Upon losing, you double your bet for the next spin and keep doubling your bet until you win. By adhering to the Martingale System, you are less likely to lose your money quickly. But keep in mind that it’s an extremely risky strategy.
Keep Eyes on the Table
If you play Roulette for a long period of time at a particular table, you can keep an eye on what numbers and colours appear mostly. Also, keep a track of the previous score as it will help you predict colours and numbers for the next rounds.